Sushi Koji Omakase

About Sushi Koji

Sushi Koji’s menu focuses on the Omakase style, meaning diners can experience the chef’s recommended dishes of the day. The restaurant uses only the freshest and highest quality ingredients imported directly from Japan, ensuring the authenticity of the flavors in each dish.

Chef Kiyota’s skills and experience shine through in each bite of sushi, with a variety of traditional and contemporary styles of sushi available. From the classic Edomae style to modern Sashimi, Sushi Koji offers a range of options for diners to experience the art of Japanese cuisine.

The brand identity of Koji Sushi reflects the restaurant’s commitment to modern sophistication and minimalist elegance. The simple, contemporary design of the logo, printed in white on clean, white paper, perfectly represents the restaurant’s style and atmosphere. This elegant and understated design can be found on all one-time-use materials, from menu covers to chopstick wrappers.

The clean lines and uncluttered design of the logo and branding materials reflect the restaurant’s focus on quality and attention to detail, both in their food and atmosphere. The timeless simplicity of the design ensures that it will remain fresh and relevant for years to come, creating a lasting impression on diners. Overall, the brand identity for Koji Sushi perfectly captures the restaurant’s dedication to contemporary elegance and authentic Japanese cuisine.


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Sushi Koji has been featured in the World Brand Design Society.

 

   

Client:
Sushi Koji
Art Director & Art Direction:
Vu Pham
Photographer:
HIROYUKI OKI
Interior Design:
KAWAGUCHI ATSUSHI
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